Easiest Way to Prepare Yummy Kerala Beef Fry!

Kerala Beef Fry!.

Kerala Beef Fry! You can cook Kerala Beef Fry! using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kerala Beef Fry!

  1. You need of Pressure Cook.
  2. Prepare 1/2 kg of Beef/Mutton(Goat) Boneless Cubes.
  3. Prepare 1 tbsp of Ginger Garlic Paste.
  4. It’s 1 large of Onion, chopped.
  5. It’s 1/2 tsp of Ground Cumin.
  6. You need 1/2 tsp of Coriander Powder.
  7. It’s 1/2 tsp of Turmeric Powder.
  8. Prepare 1/2 tsp of Chili Powder.
  9. Prepare 1 tsp of Salt.
  10. You need 1/2 tsp of Ground Black Pepper.
  11. It’s 1/2 tsp of Garam Masala.
  12. You need 10 of Curry Leaves.
  13. It’s 1/2 cup of Coconut Pieces.
  14. It’s of Fry.
  15. You need 1/4 cup of Coconut Oil.
  16. You need 1 small of Onion Sliced.
  17. Prepare 10 of Curry Leaves.
  18. It’s slice of bread.

Kerala Beef Fry! step by step

  1. Add all the ingredients for Pressure Cook into a Pressure Cooker and turn stove burner to high. You can use Mutton but Beef is much better n Cheaper..
  2. Wait for Pressure Cooker whistle to blow once. Reduce stove burner to low and let it cook for 10 more minutes. Set Pressure Cooker aside..
  3. Heat Coconut Oil in a pan and add Sliced Onions and fry till translucent. Add remaining Curry Leaves and fry for a minute more..
  4. Add the contents of the Pressure Cooker to the pan. Fry for 3 to 5 minutes more..
  5. Its ready. Served traditionally with a flat bread like Appam or Dosa but you can have it with any Bread or Roti. Enjoy!.